Chunky cinnamon applesauce recipe for canning
WebLadle hot applesauce into sterlized, hot canning jars, leaving 1/2-inch of headspace. Remove air bubbles. Wipe the jar rim clean before adding the lid and band. Tighten to fingertip tight. Process the jars on a rack, covered, in a boiling water canner for 20 minutes. Webdirections. Place apples and water in a 5qt. saucepan. Cover and cook over med-low heat for 20 minutes or until apples are tender. Add sugar and candies. Cook, uncovered, …
Chunky cinnamon applesauce recipe for canning
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WebDec 11, 2024 · Reduce heat and simmer until apples are soft, 20-30 minutes. Remove cinnamon stick and lemon peel. Mash apples with a … Webdirections. Mix all ingredients in 3 1/2 to 6 quart slow cooker. Cover and cook on high heat setting 1 1/2 to 2 hours or until apples begin to break up. Stir well to break up larger pieces of apples. Serve warm or chilled. To chill, cool about 2 hours, then spoon sauce into containers, cover and refrigerate until chilled.
WebMar 22, 2024 · Directions. Peel, core, and cut apples into 3/4-inch chunks. Melt margarine in a medium saucepan over medium-low heat. Add apples, cinnamon, sugar, and two tablespoons water. Cook, stirring … WebSep 19, 2015 · Cinnamon/Vanilla Applesauce. 6 cups homemade applesauce. 1/4 cup sugar. 1 Tablespoon cinnamon. 2 Tablespoons vanilla. Blend all together, fill jars leaving 1/2″ headspace and process in …
WebToday we're canning a batch of amazing homemade applesauce. Using fresh Fuji apples, some cinnamon, and a couple other ingredients, we'll make up a piping ho... WebAug 30, 2024 · Place jars in a water bath canner and cover with 1 to 2 inches of water. Process pints for 15 minutes and quarts for 20 minutes. When time is up, turn off the heat and remove the lid from the canner. Let the jars sit in the canner for 5 minutes to cool.
WebNov 3, 2015 · 2015 Canning Tally: 14 pints strawberry jam 4 quarts green beans 7 quarts peaches 7 quarts garden tomatoes 6 quarts roma tomatoes 12 quarts spaghetti sauce
WebJan 30, 2015 · Instructions. Cut apples into slices or chop into chunks (do not peel apples) Cover the bottom of a large pot with water (approx. 1/2 cup of water) Add cut apples, sugar, cinnamon, lemon juice and salt. Bring to boil. Reduce heat and simmer for 30-40 minutes or until apples are soft. Allow to cool in pot. graham construction yarmouth nsWebOct 8, 2024 · Put the sliced apples in your Instant Pot. Add the lemon juice, water, and cinnamon to the Instant Pot, as well. If you want to mix everything together, you can; but … china fm transmitter bluetoothWebMar 3, 2024 · Blend the apples into a smooth puree using an immersion blender, or transfer apples, working in batches, to a food mill or a food processor fitted with a metal blade and purée until smooth. Return the … graham construction \\u0026 land clearinggraham contractingWebJun 23, 2024 · If you’d like to get more out of your batch, continue to add apples, honey and cinnamon as needed and mash until you reach your desired texture. Fill your jars with 1/2 inch headspace and process in a … china foam backed wallpaperWebStep 5 - Cook the Apples. Pretty simple! Put about 1 inch of water (I used either filtered tap water or store brand apple juice) on the bottom of a huge, thick-bottomed pot. Put the lid on, and the heat on high. When it gets … china foam density testerWebFeb 21, 2024 · How to Make Applesauce in the Instant Pot. Add all ingredients to inner pot and pressure cook on high for 8 minutes. Once timer goes off, carefully quick release pressure. Use the back of a wooden spoon, potato masher, or immersion blender to mash into a loose sauce. china foam baby play mat